Forest to Table Edible Michiana | Spring 2019
Why Are Starfish Shaped Like Stars | Smithsonian Magazine, Jan.2019
Edible Michiana, Summer 2018; illustration showing the human touch in winemaking
HERE Magazine, May/June 2018
HERE Magazine, May/June 2018
Client: Edible Indy, Spring 2018
Daylily, for Edible Indy, Spring 2018
Violet, for Edible Indy, Spring 2018
Jerusalem Artichoke, for Edible Indy, Spring 2018
Sassafrass, for Edible Indy, Spring 2018
Client: INspired Living Magazine Illustration for “Grow Where You Garden” Nov. 2016, an article on the physical and mental benefits of gardening.
Client: INspired Living Magazine
Client: INspired Living Magazine October, 2016 Issue
Book Illustration for “Get Spicy! 30 HOT Recipes Illustrated by Artists from Around the World”
Illustrated recipe published in “Get Spicy! 30 HOT Recipes Illustrated by Artists from Around the World” November 2016
Client: Spirituality & Health Magazine, August 2017 AD: Sandra Salamony
Wolf in Sheeps Clothing
Illustration of Edible Flowers for They Draw and Cook
Portrait of late 16th/early 17th century artist and naturalist Maria Sibylla Merian